We Just Joined Slow Food Network. Here’s Why It Actually Matters to Us.
On biodiversity, patience, and why “fast” was never the point of Medéleon A few weeks ago, we got an
August 6, 2026
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Medéleon Receives Silver Recognition at Olympia Awards 2026
Medéleon is honored to have received a Silver Award at Olympia Awards 2026, one of Greece’s respected olive oil
June 11, 2026
Medéleon Wins Silver at Two International Competitions in 2026
Medéleon has been recognized with Silver Awards at two international olive oil competitions in 2026: the Olympia Health &
June 10, 2026
Medéleon 2025 Harvest: Full Polyphenol & Chemical Analysis
Medéleon’s 2025 harvest Koroneiki extra virgin olive oil contains 821 mg/kg total polyphenols, 232 mg/kg oleocanthal, and 0.38% free
May 9, 2026
